From Bill’s Kitchen
Goat cheese spread with herbs and extra virgin olive oil from Wangandary Olives …great for entertaining and even better for your waistline! 2016 New Year’s resolutions may have included losing weight and getting back into the gym. Here’s a recipe...
Read moreExtra Virgin Olive Oil Reducing Fat Deposits
Moderate Exercise combined with a ‘Mediterranean Diet’ incorporating Extra Virgin Olive Oil is found to be better at reducing Fat Deposits… New research confirms that healthy weight involves more than just body mass: It also includes how the fat...
Read moreOrganic Extra Virgin Olive Oil tasting at Willow & Oak
It’s all about Olive Oil and Fine Produce Easter Saturday 20 April 2019 10am to 2pm at Willow & Oak, Macleay Island, Queensland Christine Laika and Peter Phillips will welcome Bill Baxter, Wangandary Olives, to their newly established...
Read moreNew Year wishes from Wangandary Olives
The team at Wangandary Olives wish all our customers and friends a very happy and prosperous New Year for 2019! As the holiday season is upon us, we find ourselves reflecting on the past year and those who have helped to shape our business. It’s...
Read moreUnique Mushrooms meet unique Certified Organic Extra Virgin Olive Oil…
Two ‘foodies’ joined forces at the Wangaratta Farmers Market last Saturday. Mr Mushroom, Bernie Rosser and Wangandary Olives Bill Baxter both agreed that this is a marriage made in heaven! Here’s the first of a series of mushroom and olive oil...
Read moreWangandary Olives Wins Two Gold and a Silver Award at the Australian Golden Olive Awards
After entering three categories in this year’s 2017 Northern Victorian Golden Olive Awards and walking away with two gold and one silver medal, Bill Baxter and his team at Wangandary Olives are still celebrating. Having exceeded last year’s gold...
Read moreThe Best Olive Oil in the World Comes From… Australia
Because Australia is so far away from the rest of the world we tend to assume that because olive oil has always been synonymous with the Mediterranean way of life for so many thousands of years…their olive oil must be infinitely better than...
Read moreA bit of History about Olives and Olive Oil
The olive was native to Asia Minor and spread from Iran, Syria and Palestine to the rest of the Mediterranean basin 6,000 years ago. It is among the oldest known cultivated trees in the world – being grown before the written language was...
Read moreRoyal Sydney Show
A Royal Sydney Show Silver Medal win for Wangandary Olives! The Royal Sydney Show announces a Silver Medal win for the beautiful Wangandary Olives Organic Extra Virgin Olive Oil at the Royal Sydney Show 2016. In only the third year of commercial...
Read moreWinners at the Golden Olive Awards 2016
The Wicked Virgin and Wangandary Olives paint the town red at the Australian Olive Awards dinner! Friendly competitors Laurel Nowacki from the Wicked Virgin and Annie O’Shea from Wangandary Olives were still kicking up their heels three...
Read moreGolden Olive Awards 2016
Wangandary Olives… the only Certified Organic Extra Virgin Olive Oil entrant in the Northern Victorian 2016 Golden Olive Awards wins Gold and Silver! Wangandary Olives is still celebrating after winning a gold and silver medal at the 2016...
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